The gorgeous Nest Homeware 12-Inch Cast Iron Braising Pan is double-seasoned with organic flaxseed oil and ready to cook right out of the box. This cast iron braising pan is so versatile. It can be used on all cooking surfaces, and goes from the stove into the oven for slow cooking. It will be your go-to pan for family dinners. Nest Homeware believes that if something lasts forever, it shouldn't just work well, it should be beautiful and they have delivered.
Nest Homeware designs cast iron cookware to be beautiful, smooth-surfaced, highly functional, and well-balanced. Cherry tree branches inspired the design of the handles. The two handles on this braising pan distribute the weight of the braising pan more evenly, which means less strain on your wrists when cooking, serving, or cleaning it. In addition, the cooking surfaces have been machined smooth, including up the sidewalls, to provide the best performance and most effortless release of the food you cook.
Nest Homeware is committed to quality and American manufacturing. Their cookware is cast and machined in Pennsylvania and seasoned by hand in Providence, RI. The double seasoning of organic flaxseed oil gives it a naturally non-stick surface, a lustrous bronzy hue, and a solid protection base against rust. In addition, the seasoning will darken over time with use and care.
The cast iron process is sustainable and green. There is very little waste in the production of cast iron. Only three essential elements are used in the cast iron process: heat, sand, and iron. The sand and iron are recyclable, and the heat from the newest furnaces is generated through induction, which is wonderfully efficient. This means there is less negative environmental impact on the planet.
A good cleaning and seasoning routine will keep your cast iron cookware performing its best. There are just three simple steps.
Wash - Gently scrape off any food bits and wipe out any excess oil, then rinse under warm water.
Dry - After washing, dry your pan completely with a towel. Don't air dry.
Oil - Immediately after your pan is dry, and while it is still warm, add a few drops of oil and use a paper towel to coat the entire interior lightly. Work it evenly, wipe off any excess, and let it cool before storing. This thin coat of oil protects your pan from rust and adds to its seasoning.
- Pre-seasoned cast iron braising pan
- Double seasoned with organic flaxseed oil
- Ready to cook out of the box
- The seasoning will darken over time with use and care
- Cherry tree branches inspired the design of the handles.
- Machined smooth cooking surfaces
- Well balanced for less strain on your wrists
- Naturally non-stick surface
- Can be used on all cooking surfaces, including induction
- Hand wash and dry immediately
- Made in the USA
Weights & Dimensions:
- 8.2 lbs
- 12W x 2.25H-inches
- 19.5W overall with handles