The Fat Daddio's 8 Inch Heart Cake Pan is an ideal choice for creating stunning heart-shaped cakes for any occasion. From weddings and anniversaries to birthdays and Valentine's Day, baking enthusiasts and commercial kitchens worldwide trust this pan to deliver professional-grade results.
Crafted from 16-gauge anodized aluminum, the Fat Daddio's heart cake pan is built to withstand daily use in both home and commercial kitchens. It is temperature-rated up to 550°F (285°C). Anodized aluminum is the perfect surface for baking. Because it reflects heat instead of absorbing it, this pan reaches baking temperature quickly, heats evenly, and cools faster. This helps prevent over-baking, ensuring that your cakes come out perfectly every time.
What sets a Fat Daddio's heart-shaped cake pan apart is its innovative design. With a seamless, straight-sided shape, this heart-shaped cake pan is easy to handle thanks to its sturdy 1/2-inch rim. Plus, with even heating and no hot spots, your cakes will bake evenly without any burnt edges.
Cleaning a Fat Daddio's pan is a breeze, and it has no coating that will rust, peel, or flake. With no extra metals, chemical additives, dyes, PTFE, or PFOA, you can trust that you're using a safe product in your kitchen.
Additionally, Fat Daddio's pans come with a lifetime warranty, so you can trust that you're investing in a high-quality product that will last for years to come. You have two options: an 8-inch heart cake pan with a solid bottom or an 8-inch heart-shaped cheesecake pan with a removable bottom. Which one is right for you?
Features:
- 8 inch heart cake pan or heart-shaped cheesecake pan.
- Anodized aluminum.
- No cake carving or cutting.
- Seamless construction.
- Straight sides.
- Reflects heat, heats faster, and cools quicker.
- No extra metals, dyes, or chemicals to flake or peel off.
- Non-reactive.
- Do not use with metal utensils or knives.
- Temperature-rated up to 550° F.
- Freezer safe.
- Hand wash recommended.
- Lifetime warranty.
Weight & Dimensions:
- Heart cake pan with solid bottom: 9 oz.
- Heart-shaped cheesecake pan: 11 oz.
- 8 x 3 inches.
