The Spicewalla Ancho Chilli Powder is made from mild, plump poblano chilies that have been charred and dried. This dried ancho chili powder has a supremely smoky depth that's rich, full-bodied, and unmistakable. It's perfect for adding a smoky flavor to any dish. Ground ancho chili powder is a staple in the famous many-ingredient mole dishes of Mexico’s Oaxaca region. It is also often used to thicken and flavor sauces and salsas, adding flavor without too much heat. Ancho chili powder, because of its fruity sweetness, can go well with chocolate in more adventurous desserts.
Small Tin - 1.7oz
