The Fat Daddio's 11 Inch Springform Pan is a versatile springform pan that delivers professional results and is a top choice for both sweet and savory dishes. From cheesecakes, ice cream cakes, and trifles, to deep-dish pizza, lasagna, and quiche, this pan heats up quickly and ensures a smooth release. Thanks to its stainless steel latch and removable wide-base bottom, it's easy to use and clean. It's no wonder that bakeries, commercial kitchens, and baking enthusiasts around the world rely on this pan to get the job done right.
Aluminum that has been anodized is an excellent surface for baking. Instead of absorbing heat, it reflects it, which means your pan will heat up quickly, distribute heat evenly, and cool down faster. This ensures your baked goods stop cooking soon after being removed from the oven, preventing over-baking.
With Fat Daddio's 'Safe-Seal' anodizing process, you'll get a baking pan that is not only safer, but also smoother, stronger, and more versatile. Unlike chemical coatings, anodizing is an environmentally-friendly finishing process that doesn't contain any extra metals, dyes, or chemicals. The resulting finish is durable and non-reactive, so you don't have to worry about your recipe's ingredients. Additionally, anodizing helps prevent bacteria formation and protects the pan against abrasion, meaning it won't chip, rust, peel, or flake and contaminate your food.
Features:
- Anodized Aluminum
- Seamless construction
- Reflects heat and heats faster and cools quicker
- No extra metals, dyes, or chemicals to flake or peel off
- Temperature-rated up to 550° F
- Freezer safe
- Hand wash recommended
- Lifetime warranty
- 11 x 3-inch
